Use Advanced Search

Belgian Slice or Biscuits

1 Star2 Stars3 Stars4 Stars5 Stars (4 votes, average rating: 4.50/5)

Loading...Loading...
Belgian Slice or Biscuits

This yummy, spicy Belgian Biscuit recipe can also be made into a Belgian Slice. We give you both options right here.

Serves 8

You Will Need:

1 cup brown sugar

200 g soft butter

1 large egg

2 teaspoons mixed spice

1 teaspoon cinnamon

4 teaspoons baking powder

2 cups plain flour

Filling

Raspberry Jam (or whatever you have)

Icing

2 cups icing sugar (sifted)

25g soft butter

3 tbsp water (approx)

red jelly crystals

Method:

Preheat oven to 160˚C with the rack just below the middle.

Line the base andsides of sponge roll or brownie pan with baking paper.

To make the base measure the brown sugar softened butter and egg into a large bowl or food processor.

Mix well then add all the dry ingredients except the flour. Mix again add half the flour mix and add remaining flour and mix well.

Slice

If making slice divide dough into 2 parts and put in fridge until firm enough to roll.

Roll each half out to fit baking pan. Place first sheet into the pan and neaten theedges. Spread jam over first layer then cover with second sheet ofdough. Prick in a few places and bake for 20-30 minutes until centreis firm when gently pressed. Cool ice as below and cut into bars.

Biscuits

Put dough in fridge until firm enough to roll. Cut into biscuit shapesand bake in oven. Cool put jam in middle with a little icing tostick together and ice the top as below.

Icing

Mix icing sugar butter and enough water to make a fairly soft icing.

Ice slice or biscuits. Sprinkle a few red jelly crystals on the icing.

TRUDI'S TOP PICKS

Leave a Comment

You must be logged in to post a comment.

Win Stuff

beetroot
Win with LeaderBrand

Beetroot is liver-cleansing, increases athletic performance, lowers blood pressure and slows progression of dementia. A true superfood. We love LeaderBrand's new ready-to-serve beetroot. Picked fresh from the field and

Real Food Pledge Cover
Win Real Food Pledge for Mother’s Day

One lucky Fresh reader will win a copy of Caralee Caldwell's inspiring book Real Food Pledge just in time for Mother's Day. A Kiwi food blogger Caralee Caldwell was

Atkins Endulge Prize Pack
Win Atkins goodie packs

Created for Kiwi tastebuds, Atkins Nutritionals’ newest sweet-treat – the Atkins Endulge Chocolate Break – contains 75% less sugar than regular chocolate coated wafers and only 2.6 grams