Vivace Roasted Lamb Rack

Here is a mouthwatering rustic Roast Lamb Rack recipe from Vivace to celebrate Auckland Restaurant Month. Recipe for roasted lamb rack on potato, beetroot and feta gratin with baby vegetables, and a pomegranate jus. Serves 4 For the gratin, you will need: 2 Large agria potatoes-thinly sliced 1-2 large beetroot-thinly sliced 200g Large spinach leaves 80g…

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