Posts Tagged ‘Dole NZ’
Piña Colada crème brûlée
This piña colada crème brûlée is the perfect summer dessert! Serve it in a hallowed pineapple shell for an extra tropical touch. Explore the wonderful world of pineapple recipes, perfect for your next Tiki bar theme night.
Read MoreAirfryer glazed ham & tropical salsa
Why wait until Christmas to have a perfectly glazed ham? We use a mini Farmland ham and an airfryer for ultimate convenience and delicious taste. Serve it with our pawpaw and pineapple salsa for a full flavour sensation. Airfryers truly do it all!! We’ve decided to serve our pineapple with a pawpaw and pineapple salsa…
Read MoreDole Boxing Day Breakfast Bap
Here is a delicious recipe to use up that left-over festive ham to serve on Boxing Day.
Read MoreBlack Forest Banana Peel Smoothie
Black Forest Banana Peel Smoothie There aren’t many better ways to start the day than with a Black Forest Smoothie. Chocolate, berries and banana (skin and all) are combined to make one deliciously thick, creamy and healthy smoothie. I’ve snuck in banana peel here to add the extra nutrients of vitamin B6 and B12, as…
Read MoreBanana Peel Sticky Toffee Upside Down Cake
Part sticky toffee pudding, part banana cake, this sticky, gooey and surprisingly light and easy recipe takes dessert to a whole new level!
Read MoreBanana Avocado Chocolate Mousse
Banana Avocado Chocolate Mousse You will love this healthy dessert and the combination of the banana, avocado and chocolate – which might seem strange – just works perfectly. Ingredients: 1 ½ avocados 1 Dole banana 3 tablespoons of cocoa 10 dates (soaked) 1 teaspoon of honey 1 teaspoon vanilla extract To serve: Chopped hazelnuts or almonds…
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