Roast pork with stone fruit salsa

A roast pork topped with colourful fruit salsa, and a small bowl of salsa in the back

Thanks to California Stone Fruit you can now enjoy nectarines and peaches all year round. This tasty pork roast is great for the cooler evenings and a dish that the whole family will love. Taste a hint of summer with this flavoursome stone fruit salsa.

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Tropical Salmon with Pineapple Salsa

Tropical Salmon with Pineapple Salsa Not only colourful for your eyes, but also for your taste senses! This Tropical Salmon with Pineapple Salsa will take your imagination to the Pacific island’s blue and bright beaches. Ingredients: 1/2 cup pineapple juice 1/4 cup reduced sodium soy sauce 2 tablespoons apple cider vinegar 1 tablespoon olive oil…

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Rubbed Beef Fillet With Two Salsas

Rubbed Beef Fillet With Two Salsas A mouthwatering rubbed beef fillet with two salsas – perfect recipe for the family this spring. Ingredients: Beef 800 g Quality Mark eye fillet of beef, silver skin trimmed 1 tablespoon dried oregano Pumpkin seed salsa 1 cup pumpkin seeds 2 large ripe tomatoes, cored 1 fresh red chilli, stem…

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