If you like the idea of growing your own food and cooking with fresh produce, The Grower’s Cookbook is the ideal companion.
Best selling author Dennis Greville and NZ Guild of Food Writers past president Jill Brewis combine their gardening and cooking talents to show you how easy it is to grow and cook your own produce.
The Grower’s Cookbook was first published in 2008 and sold over 4,000 copies. Today it still sells steadily online at www.calicopublishing.co.nz
Even if your space and time are limited, you can enjoy the benefits and convenience of fresh, homegrown vegetables, herbs and fruit. With stunning photographs, this all-in-one gardening guide and recipe book provides a wealth of practical information that will inspire gardeners and cooks alike.
Choosing well – the most suitable vegetables, herbs and fruit
Managing your edible garden with minimal effort
Maintaining a chemical-free approach.
More than 70 easy-to-prepare recipes including many for autumn and winter
Hundreds of seasonal food ideas and serving suggestions
Storing, freezing and preserving your produce.
The Grower’s Cookbook, available for $30 now at www.calicopublishing.co.nz