Devotees of last year’s standout winter warmer, Blue Frog’s Probiotic Porridge with Vanilla Bean & Chia Seed, now have a choice of three porridge flavours to fuel up with on chilly mornings.With stunning tartan and gold packaging, they’re (almost) as beautiful as they are delightful.

Alongside the groundbreaking and seriously delicious Vanilla Bean & Chia Seed, breakfast buffs can now indulge in a Raspberry & Chia Seed Probiotic Porridge – the same luscious texture but with bursts of freeze-dried raspberries, rendering the cooked porridge a beautiful soft pink hue. Gluten free gourmands crying out for a satisfying winter porridge will delight in the Gluten Free Spiced Apple, Coconut & Turmeric Probiotic Porridge, made with organic coconut, freeze-dried apple and those comforting, warming spices.

Both new flavours and the original Vanilla Bean & Chia Seed are available in a free-flow 440g format, designed to complement the existing golden Vanilla Bean Porridge “Pockets”. And for serious porridge fanatics, the Vanilla Bean & Chia Seed is now available in a 920g family pack, perfect fuel for the whole clan.

The concept of “Probiotic Porridge” was literally a world first for trailblazing Kiwi breakfast business, Blue Frog. With a shelf-stable probiotic, natural and organic ingredients and no refined sugar, Kiwis fell in love with the modern take on a traditional winter favourite. The Vanilla Bean & Chia Seed Probiotic Porridge was honoured as a finalist in the 2017 NZ Food Awards and received a Highly Commended in the 2018 Healthy Food Guide Awards.

Feeling nostalgic? Devour your Probiotic Porridge with cream and brown sugar. Better yet, let your imagination run wild with wholefood, seasonal toppings and sides.
Stuck for serving suggestions? Try Vanilla Bean Porridge with a dollop of coconut yoghurt, candied pecans, blueberries and a drizzle of maple syrup. Switch things up with Raspberry Porridge sprinkled with chopped pistachios and Blue Frog’s Raspberry Syrup. Or go gluten
free with a splash of nut mylk, fresh fruit and a sprinkling of cinnamon.

Available at Farro, Moore Wilsons and selected New World and wholefood stores nationwide.
RRP $15.99 for the Vanilla and Raspberry varieties and $17.99 for the Gluten Free Spiced Apple.

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