Classic Berry Delicious Pavlova

Everyone’s favourite summer berry pavlova. Seriously delicious! You can use a store bought Pavlova into this show stopping dessert.

Prep time: 10 mins Serves: 8


  •  1 Pams Pavlova
  • 400ml Anchor Cream
  • A drizzle of Barker’s Of Geraldine New Zealand Wildberry Sauce
  • 1 cup selection of fresh berries & cherries, whole & sliced
  • A few freeze dried strawberries
  • Pink & purple edible flowers
  • Icing sugar


  1. Slather store bought pavlova with whipped cream. Drizzle with wildberry sauce then swirl into a fun pattern.
  2. Decorate with berries & cherries. Dust with icing sugar. Decorate with edible flowers and crushed freeze dried strawberries. Yum!


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