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VEGETARIAN & VEGAN

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Raw Peanut Butter Chocolate Brownies

Raw Peanut Butter Chocolate Brownies ? This raw peanut butter chocolate brownie slice feels incredibly indulgent but is in fact guilt free! Prep Time: 30 minutes...
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Tofu Edamame Mushroom Burgers

Tofu Edamame Mushroom Burgers ? A tasty vegan burger recipe packed full of all the plant-based goodness. The homemade tofu burger patties are surprisingly easy to...
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Indian Spiced Cauliflower and Tahini Yoghurt Couscous Salad

Indian Spiced Cauliflower and Tahini Yoghurt Couscous Salad Subtly spiced cauliflower and chickpeas mixed with fresh spinach, couscous, raisins, almonds and fresh herbs then...
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Crumbed Aubergine “Fries” with Lemon Dill Mayo

Crumbed Aubergine “Fries” with Lemon Dill Mayo   ? The ultimate veggie chip. Super crunchy on the outside and ooey gooey in the middle. Served with a...
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Miso Aubergine with Sticky Sesame Rice & Pak Choy

Miso Aubergine with Sticky Sesame Rice & Pak Choy Miso aubergines is a traditional Japanese dish. Although it looks impressive, it is surprisingly easy to...
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Miso Mushrooms & Green Rice

Miso Mushrooms & Green Rice ? The freshness of the green rice, the creaminess of the cashew dressing, the umami & the meatiness of portobello mushrooms and...
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Corn, Kale & Potato Soup 

Corn, Kale & Potato Soup  ? This cold weather calls for warm soups! Using potatoes as the base, we’ve brought together kale and corn for a...
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Pulled Jackfruit Bao

Pulled Jackfruit Bao Jackfruit, commonly found in tropical areas, is the world’s largest fruit, weighing up to 50kgs. Its flesh can be eaten both ripe...
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Mushroom, Balsamic & Sage Angel Hair Pasta

Mushroom, Balsamic & Sage Angel Hair Pasta This is a super simple yet rich and luxurious pasta dish. The nuttiness of the burnt butter cuts...
Vegetarian Kedgereevideo

Vegetarian Kedgeree

Vegetarian Kedgeree Fragrant spices are absorbed into the rice to give you a full sensory experience. Topped with boiled eggs, greek yoghurt and fresh coriander...