Fresh In The Kitchen

Huevos Rancheros

Huevos Rancheros translates as “Rancher’s eggs”. It is a rural Mexican farm’s mid morning breakfast of fried eggs and salsa, traditionally served on corn...

Food Unearthed

Be inspired to put surplus ingredients and leftovers to good use with the new Spring 2018 campaign, Food Unearthed, from Le Creuset. The campaign focuses...

Crispy Noodle, Chicken & Coconut Soup (Khao Soi)

Walking through the streets of Northern Thailand you will come across multiple street stalls selling this traditional, unbelievably delicious noodle soup. The creamy yellow...

Vegan Burrito Breakfast Wraps

Turmericy, herby, beany tofu scramble served with creamy avocado slices, baby spinach, coconut yoghurt and a drizzle of sweet chilli all rolled up in...

Lamb Shanks

This fragrant, zesty, rich and meaty moroccan lamb shank dish with a side of herby almond couscous is the perfect dish for a family...

Chicken & Avocado Couscous Sushi Cones

Using couscous in place of sushi rice is a revelation. The flavour of the sticky couscous with the teriyaki chicken, creamy avocado slices, fresh...

Banana PB & Jelly Wraps

Banana, PB and jelly wraps dipped in a nutty, honey cinnamon coyo - YUM! These wraps are the perfect after school snack or lunch...

Banana Chocolate Peanut Butter Frozen Bites

These little frozen banana chocolate peanut bites of heaven are the perfect petit four or after school snack. Prep time 2 days Makes 20 bites...

Couscous Prawn Rice Paper Rolls

A fresh take on a Vietnamese classic. Rice paper rolls filled with prawns, avocado, couscous, loads of fresh herbs and satay sauce. Makes 10...
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Lamb Ragout Fettuccine

A platter full of al dente fettuccine smothered in slow cooked fall apart lamb in a rich tomato gravy topped with fresh herbs and...