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Beef, Beet & Bean Nachos

Beef, Beet & Bean Nachos

The beetroot and lentil sausages in this nacho chilli sets it apart from the rest! Packed with flavour and SUPER simple to make. This...
Simple Pita Chips

Simple Pita Chips

These freshly homemade pita chips will take your Chips & Dip platter to the next level. Super simple & quick to make. Flavoured with...

Tofu Summer Rolls

Naturally vegetarian and gluten-free, these summer rolls with hoisin tofu are delicious and stylish.  A healthy packed lunch for your work or kid’s school...

Black Mantou Cheese Burger

Mantou is a type of steamed bread  becoming increasingly popular in the NZ  foodie scene. Originally a Northern Chinese bread made from wheat flour,...

Vegetarian Sausage Hot Dog

The ultimate classic with a veggie spin! Simple yes oh so satisfying. Preparation Time : 10 minutes Cooking time : 10 minutes Serve 4 Ingredients 4 veggie sausages...

Xmas Sausage Roll Wreath

This Christmas Sausage Roll wreath will become the centrepiece of your Xmas party. With only 3 main ingredients, these sausage rolls are so simple...

Tofu Sushi Sandwich

Onigirazu (Sushi sandwich) is a great way to enjoy your sushi on the go. This version has a vegan filling of tofu katsu, Avocado,...

Thai Prawn Dumpling Red Curry

Lovely pink prawn dumplings and fresh green courgette noodles served in a creamy, spicy satay red curry broth. This is a colourful and exotic...

Vegetarian “Fish Finger” Wraps

This one goes out to all our veggie brothers and sisters out there that are craving that fish fix  but can’t quite bring themselves...

Prawn & Guacamole Tostada

Crunchy, cheesy tostadas topped with guacamole, spicy giant prawns, fresh coriander and a drizzle of avocado oil. The perfect summer snack or addition to...