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For the kids

Lamb Cous Cous Stuffed Capsicums

Stuffed rainbow capsicums with a Middle Eastern-inspired lamb and couscous filling.  This dish is perfect for a light summer supper. Serves 4 Cook time 40 minutes Prep...

Vegetarian “Fish Finger” Wraps

This one goes out to all our veggie brothers and sisters out there that are craving that fish fix  but can’t quite bring themselves...

Prawn & Guacamole Tostada

Crunchy, cheesy tostadas topped with guacamole, spicy giant prawns, fresh coriander and a drizzle of avocado oil. The perfect summer snack or addition to...

Chocolate Beetroot Minicakes

Beetroot and chocolate is a killer combo! The beets not only add a moist, dense texture to the cakes, they also give the cakes...

Lamb, Rosemary and Garlic Sausage Rolls

These lamb sausage rolls are the perfect dish for the next time you are hosting a get together or need to take a plate...

Rhubarb & Orange Muesli Crumble

The humble crumble is so beautifully simple to make. This recipe is dairy free and vegan. We have used coconut oil instead of butter...

Avocado Grilled Cheese

Avocado lovers - look no further. A grilled cheese toastie oozing with salty, spinachy, avocadoy cheesy goodness! What more could you want? Serves 4 Prep...

Avocado Banana Berry Ice Cream

Avocado in ice cream? It may sound a little odd to you but we assure you that it works a treat! The avocado gives...

Pita Angus Beef Burgers

https://www.youtube.com/watch?v=-gXBaUopYOQ This is an indulgent Friday night FEAST! The burger sauce featuring iceberg lettuce is a revelation and using pita bread instead of a standard...
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Mini Vegan Banoffee Tarts

These little tartlets are gluten free, dairy free, vegan and flippin’ delicious! The combo of the nutty biscuit base, sticky date caramel, creamy coconut...