Cuban-style guacamole

Enjoy a Cuban twist on a family fave; guacamole. Serve with tortillas as a snack or add to tacos for dinner. Check out our pork taco recipe here.

Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Appetiser, Side Dish
Servings 2 people


  • 2 NZ avocados
  • 2 gherkins finely chopped
  • ½ orange juiced and zested
  • ½ lime juiced

Homemade salt blend

  • ¼ tsp chipotle chilli powder
  • 1 lime zested
  • 1 tsp Salt

To serve

  • 1 sprig of Italian parsley leaves
  • 1 packet of tortilla chips
  • green chilli
  • micro herbs


  • Add avocado, gherkins, lime juice, orange juice and zest into a shallow bowl. Mash with the back of a fork until a smooth consistency.
  • In another bowl mix chipotle powder, lime zest and salt.
  • Sprinkle salt blend over the guacamole. Scatter parsley leaves over the top.
  • Serve with your favorite tortilla chips.
Keyword dairy free, gluten free, vegan, vegetarian
Tried this recipe?Let us know how it was!

Leave a Comment

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.