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Alison’s Pantry challenges Kiwis to eat more plants

In 2008 Michael Pollan famously and succinctly described the ideal diet: “Eat food. Not too much. Mainly plants.” All over the world, we see this philosophy reflected in the diets of people who live long healthy lives. In 2019 Alison’s Pantry is inspiring New Zealanders to take on this mantra and embrace plantbased eating with the Eat More Plants Challenge. From June 17th ,...

Alison’s Pantry challenges Kiwis to eat more plants

Fresh Food News

In 2008 Michael Pollan famously and succinctly described the ideal diet: “Eat food. Not too much. Mainly plants.” All over the world, we see this philosophy reflected in the diets...

Lemon, Honey & Almond Loaf

Fresh Featured News

Try this deliciously bold and moist loaf by My Weekend Table Blog, made with almonds, whole lemons and sweetened with Egmont Honey’s Raw Honey. Straight out of Taranaki, Egmont Honey...

Prosciutto, Ricotta & Honey Pizza

Favourites

Try this delicious pizza recipe from 'In Rhi’s Pantry' with Raw Honey generously drizzled all over it. Straight out of Taranaki, Egmont Honey is a family business that’s appropriately named...

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Fresh Food News

Alison’s Pantry challenges Kiwis to eat more plants

In 2008 Michael Pollan famously and succinctly described the ideal diet: “Eat food. Not too much. Mainly plants.” All over the world, we see this...

Fresh Featured News

Lemon, Honey & Almond Loaf

Try this deliciously bold and moist loaf by My Weekend Table Blog, made with almonds, whole lemons and sweetened with Egmont Honey’s Raw Honey. Straight...

Favourites

Prosciutto, Ricotta & Honey Pizza

Try this delicious pizza recipe from 'In Rhi’s Pantry' with Raw Honey generously drizzled all over it. Straight out of Taranaki, Egmont Honey is a...

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Alison’s Pantry challenges Kiwis to eat more plants

Fresh Food News

In 2008 Michael Pollan famously and succinctly described the ideal diet: “Eat food. Not too much. Mainly plants.” All over the world, we see this...

Lemon, Honey & Almond Loaf

Fresh Featured News

Try this deliciously bold and moist loaf by My Weekend Table Blog, made with almonds, whole lemons and sweetened with Egmont Honey’s Raw Honey. Straight...

Prosciutto, Ricotta & Honey Pizza

Favourites

Try this delicious pizza recipe from 'In Rhi’s Pantry' with Raw Honey generously drizzled all over it. Straight out of Taranaki, Egmont Honey is a...

Alison’s Pantry challenges Kiwis to eat more plants

Fresh Food News

In 2008 Michael Pollan famously and succinctly described the ideal diet: “Eat food. Not too much. Mainly plants.” All over the world, we see this...

Lemon, Honey & Almond Loaf

Fresh Featured News

Try this deliciously bold and moist loaf by My Weekend Table Blog, made with almonds, whole lemons and sweetened with Egmont Honey’s Raw Honey. Straight...

Prosciutto, Ricotta & Honey Pizza

Favourites

Try this delicious pizza recipe from 'In Rhi’s Pantry' with Raw Honey generously drizzled all over it. Straight out of Taranaki, Egmont Honey is a...

I AM GEORGE introduces Cabernet Sauvignon 2017

Fresh Food News

Known for creating premium red wines with backbone, I AM GEORGE has introduced a new, robust Cabernet Sauvignon to New Zealand. The I AM GEORGE...

Eat Drink Love Ponsonby

Auckland

Starting July 15, Eat Drink Love Ponsonby is a month-long restaurant festival of signature menus and special events taking place in over fifty Ponsonby...