Smokey chicken & bacon buffalo ranch salad

Name: 5-Ingredient Smokey Chicken & Bacon Buffalo Ranch Salad
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 1 Waitoa Butterfly chicken (Applewood smoked flavour); Drizzle of Olivado Avocado cooking oil; 1 Taylor Farms Buffalo salad kit; 1 green apple (sliced & julienned); 6 rashers of smoky bacon

chicken and bacon on top of salad with orange sauce in a large bowl on blue table

An Amazing American inspired smoky, spicy and creamy one bowl dinner salad with plenty of colour, texture and taste. Only 5 ingredients. Let’s get cooking!

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Prep Time 10

Cook Time 1

Total Time 1 10

Course Lunch, Salad

Servings

Ingredients

1 Waitoa Butterfly chicken Applewood smoked flavour
Drizzle of Olivado Avocado cooking oil
1 Taylor Farms Buffalo salad kit
1 green apple sliced & julienned
6 rashers of smoky bacon

Instructions

Roast or Barbecue the Butterfly chicken according to the pack instructions with a drizzle of oil. Once cooked, divide into portions.
Preheat the oven grill to 220C. Lay bacon on a lined baking tray and grill for 6 minutes on each side, until cooked and crispy. Alternatively grill the bacon on the bbq to your liking.
Arrange the salad vegetables from the kit and apple slices on a serving platter. Arrange chicken portions and bacon on the salad. Sprinkle with the croutons and cheese from the kit and drizzle over the Buffalo Ranch dressing.