Beetroot Soup

This dark red beetroot soup spiced with ginger and garlic will warm you up instantly. Perfect for winter lunch. Serves: 6 Ingredients 50g butter 2 tablespoons Olivado olive oil 1 large onion, peeled 1 clove garlic, crushed 2 stalks celery, finely diced 2 carrots, peeled, finely diced 2 large potatoes, peeled, finely diced 1 tablespoon…

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Roasted beetroot and onion tart

Roasted beetroot and onion tart A cheat’s beet tart. Use tinned beets but you can use par-boiled baby beets if you like. Adding a tangy dressing with a hint of honey and orange and a few strips of crispy Parma make this dish a restaurant look alike.  These look complicated but they are not, I…

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