Smoked Salmon Paté

Smoked Salmon Paté on crispy crostini

Start your next party with this beautiful smoked salmon paté! Paired perfectly with a delightful crostini and a light olive oil drizzle… mmmmm!

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Mi Goreng

Mi Goreng

A good recipe always starts with a good oil, and this wonderful Singaporean dish, from Brett McGregor’s Taste of a Traveller collection, is made with Olivado Extra Virgin avocado oil, a delicious high-heat gold medal award winning oil.

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Beef Casserole

You will love this heartwarming beef casserole recipe from Masterchef NZ champion Brett McGregor. Easy on the pocket too!

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