Posts Tagged ‘chocolate’
Chocolate Profiteroles
These amazing chocolate profiteroles are little bites of mouth-watering scrumptiousness that will hit the spot at parties, weddings and Christmas festivities. This profiterole recipe is just 3 steps and once you’ve made your own choux pastry, you’re a true cook! Serves 20 Chocolate Profiterole Recipe… For the Profiterole Choux Balls: 100g unsalted butter, plus extra…
Read MorePeanut Brownie
Sometimes you want something quick and sweet? This peanut brownie recipe has been in the family for years. Made in 1 pot with 1 spoon and cooks in 10 minutes! Quick, easy, not messy and tastes fab.
Read MoreChocolate Whizz Cake
This is a quick, easy and delicious Chocolate whizz cake that is moist and scrumptious. The addition of the Greek yoghurt just makes it all the more silky and special.
Read MoreRum, Ginger & Chocolate Dessert with M&M’s
Here you have one very delish, very rich, very colourful dessert. It’s a colourful, kids-can-help recipe (obviously omit the Rum!) made with one of the best biscuits around – ginger-nuts! Serves: 6 Ingredients 2 packets of gingernut biscuits Fresh cream 1 Tablespoon sugar or to taste Cinnamon 1 packet of chocolate chips 1 small packet…
Read MoreBanana chocolate muffins
Katarina lives in Singapore and enjoys healthy baking and cooking. She has shared her latest tasty creation with us using the NEW PreSweet Tagatose. Katarina developed these innovative Banana-Chocolate muffins that turned out delicious without the use of refined sugar. You can find many other great recipes by visiting Katarina on her Blog of : …
Read MoreJulie’s chocolate liquorice truffles
This delicious Truffles recipe from Julie Woods will have everyone heading to the dessert table everytime it’s a surefire sweet-tooth winner.
Read MoreFlourless Chocolate Cake
It’s the crisp shell and gooey fudge centre that makes this chocolate flourless cake the best. A kiwi slice of gluten free heaven! Serves 10+ For Flourless Chocolate Cake, you will need: 250g dark chocolate (at least 70% cocoa) roughly chopped 150g butter, diced 2/3 cup caster sugar 125g almond meal 5 eggs (yolks separated from whites, saving…
Read MoreKirsty’s Cookies
These fantastic chocolate chip cookies will turn out crunchy perfect every time. My lovely friend Kirsty Gobbie from our weekly Mainly Music get-together bakes these every week and we are stoked when she arrives with them for morning tea! Oooh and add Macadamia Nuts for something extra special. Ingredients 125g butter 1/2 cup sugar 1…
Read MoreTraditional Icing
I have been using this icing recipe since I was 9 years old. 30 years later, it’s still the perfect icing. Add colour, sparkles, hundreds and thousands or whatever takes your fancy. This icing is also ideal for cute cupcakes and the filling for yoyo biscuits. For Traditional Icing, you will need: 3/4 cup icing…
Read MoreChocolate Hazelnut Mousse
This decadent Chocolate and Hazelnut Mousse is one of those fabulous dishes that tastes super impressive but really isn’t all that tricky. Have a go with this delicious version.
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