Kiwi Lamb Burger

Three tall burgers with two patties, lettuce, cheese, tomato, beetroot, fried egg and tomato sauce stacked on a wooden board and one more in a bowl at rear.

Yes, the Kiwi burger includes a Fried egg and beetroot! That sounds sweet as. That can’t be right, but it is. So very, very, right.

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Asparagus is here, perfect for picnic!

Asparagus on a wooden board

Blossoms, lambs and spring flowers are all signs that spring is here and warmer weather is on its way. It’s also fantastic news for food lovers, as a plethora of delicious fruit and vegetables are about to hit the veggie aisle, starting with Kiwis’ favourite delicacy, asparagus. Whether you make it into a roll, serve…

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Vietnamese noodle salad

Vietnamese Noodle Salad with fresh vegetables mixed through

This noodle salad is fresh, light and crisp, but also packed with textures and punchy flavours. A perfect healthy way to use up any instant ramen you may have in the pantry!

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Grilled Corn with Chipotle Lime Mayo

Grilled Corn with Chipotle Lime Mayo

Grilled Corn with Chipotle Lime Mayo ?? Grilled corn screams summer, and this Mexican street food inspired recipe is a delicious way to enjoy it! We’ve made this recipe many times throughout the year and it’s a firm favourite. Prep Time: 5 Minutes Cooking Time: 15-20 Minutes Serves: 2 Ingredients 1/3 cup mayonnaise 1 tbsp Barker’s Chipotle sauce…

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Courgette Noodles with Broccoli and Tomato Butter

A warm salad made with readily available green broccoli and courgettes featuring the latest popular kitchen gadget, the spiralizer. Sun dried tomato butter adds colour and taste to the dish. Perfect one dish meal for lunch or a light dinner. Serves: 2 Ingredients 1 head of broccoli 4 large courgettes ½ cup sun dried tomatoes,…

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Beetroot & Feta Salad

Beetroot & Feta Salad ?? Liver-cleansing beetroot with fab feta and raw veges. Add walnuts for an extra health boost. The best side dish salad ever. Serves: 4 Ingredients 300g feta, cubed (we love Puhoi) 1 bag of Leader Brand beetroot 1 bag of Leader Brand salad (we love Ranchslaw, Broccoslaw or Continental) 1/2 cup…

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