Marinated BBQ Prawns

These BBQ prawns are so delicious, you’ll be back again for seconds and thirds! Prep Time 15 Minutes Cook Time 10 Minutes Ingredients 3 cloves garlic, minced 100ml olive oil (we love Olivado) 3 tbsp tomato relish (we love Barkers Habanero) 30ml red wine vinegar Small handful parsley, chopped (we love Superb Herbs) Pinch of smoked paprika and…

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Inca Gold Potato Roasties

These scrumptious, crisp potatoes are ideal for a side dish to any beef, lamb, chicken or fish dish. The smokiness of the paprika with the rosemary and crushed garlic makes for the perfect spud combination.

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Baked Camembert

Small blue pot with a whole round cheese in it topped with garlic slices and herb, thyme and glass of wine, crackers around the pot.

This baked camembert is perfect for the pre-party platter. Serve with scrumptious crackers and a glass of chilled pinot gris.

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