Warm Harvest Rice

A gorgeously colourful and warming rice dish just perfect for Autumn nights. Ingredients: 250g baby kumara (we love Kaipara Kumara Sweeties) Olivado Extra Virgin Olive Oil 200g haloumi cheese, sliced 4 slices of streaky bacon (we love Heller’s) 1/4 cup cranberries 2 sprigs fresh thyme 1/4 cup almonds, chopped 500g SunRice Superbrown Rice, cooked 2…

Read More

Royal Rainbow Salad

I came across a healthy-looking colourful salad at a vegetarian café in London called Rainbow Salad. Back home in New Zealand, I created this salad full of vegetables and antioxidants using quinoa grains. The salad is quite different to what I had on the other side of the world, but I reckon it’s Rainbow Salad…

Read More