Peanut Butter Fudge
Got five minutes? With just 5 ingredients this fudge is a must-make for any peanut butter lover. And with clean ingredients like coconut oil and manuka honey, it's even - dare we say it - a little bit healthy...!
Prep Time 5 minutes mins
Freeze 1 hour hr
Total Time 1 hour hr 5 minutes mins
NOTE: This fudge should be kept in the freezer until ready to eat, as it will soften up quickly.
Tip:
Use an optional quarter cup of caster sugar if you plan to take the fudge out of the freezer for more than five minutes before eating. This will help to bind the fudge and prevent it from softening up too quickly. Sugar is used only if you plan to take it out of the freezer for an extended period of time.