Go Back
Email Link
Print
Recipe Image
–
+
servings
Metric
US Customary
Smaller
Normal
Larger
Loaded Beef Family Nacho Salad
This super easy and fun Loaded Beef Nacho Salad for a casual family dinner. Kids love it too as well as parents!
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Appetiser
Servings
6
Ingredients
Metric
US Customary
1x
2x
3x
Salad
1
tbsp
Olivado Avocado Cooking Oil
500
g
Pure South Premium Beef Mince
1 ½
tbsp
Pepper & Me Mexcellent Paste
½
Iceberg lettuce
sliced
2
cups
Proper Chips Salted Tortilla Chips
1
NZ Avocado
sliced
¼
cup
Gherkins
sliced
1
cup
NZ Hot House Heirloom Cherry Truss Tomatoes
halved
½
Red capsicum
diced
4
tbsp
Cucumber
cubed
3
tbsp
Black olives
sliced
Salsa Dressing
3
tbsp
Store bought salsa
½
cup
Sour cream
1
Lime
juice
To Serve
A handful of Cheddar cheese
grated
½
cup
Superb Herb Coriander
roughly chopped
¼
cup
Jalapenos
optional
Instructions
Cook the beef taco: Heat oil in a fry pan and saute beef mince. Add the spice mix. Cook stirring until cooked for 10 minutes.
Lay lettuce and tortilla chips on a large platter. Place the taco meat in the centre. Scatter rest of the ingredients.
To make the dressing: Whisk together the sour cream and salsa to taste. Add lime juice to taste.
Serve the salad with dressing, coriander, cheese and jalapenos (optional).