Homemade croutons
The perfect crunchy toppings to pair with any soup or salad. We love using Bürgen bread as it is a wholesome choice, full of yummy seeds.
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Preheat the oven to 200°C. Line a tray with baking paper.
Add bread to a mixing bowl. Drizzle over oil and add the mixed herbs and salt. Toss until combined.
Pour over the prepared tray.
Bake for roughly 15 minutes until golden brown, tossing halfway.
Remove from the oven. Serve hot with your favourite soup or salad.
Or cool completely. Store in an airtight container until use.