Tamari roast trail mix
Tamari roasted nuts and seeds are moreish and easy to make. Best of all – they are a healthy snack. Make these to munch on, for afternoon tea, or for a hiking trail mix.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Appetiser, Side Dish, Snack
Preheat the oven to 180°C.
Line a baking tray with baking paper. Pour nuts and seeds onto the tray, drizzle with tamari and toss to coat. Bake for 5 minutes, stir nuts and seeds, then bake for another 5 minutes, until golden and dry.
Let cool before snacking, topping on a salad or roast veggies, or simply storing in a sealed container for later.
Serving suggestions
- Over salad
- Over roast vegetables
- Over hummus
- Over avocado toast