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How to make Cuban-style guacamole
Enjoy a Cuban twist on a family fave; guacamole. Serve with tortillas as a snack or add to tacos for dinner. Check out our pork taco recipe here.

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Appetiser, Side Dish
Servings 2 people

Ingredients
 
 

  • 2 NZ avocados
  • 2 gherkins finely chopped
  • ½ orange juiced and zested
  • ½ lime juiced

Homemade salt blend

  • ¼ tsp chipotle chilli powder
  • 1 lime zested
  • 1 tsp Salt

To serve

  • 1 sprig of Italian parsley leaves
  • 1 packet of tortilla chips
  • green chilli
  • micro herbs

Instructions
 

  • Add avocado, gherkins, lime juice, orange juice and zest into a shallow bowl. Mash with the back of a fork until a smooth consistency.
  • In another bowl mix chipotle powder, lime zest and salt.
  • Sprinkle salt blend over the guacamole. Scatter parsley leaves over the top.
  • Serve with your favorite tortilla chips.