Posts Tagged ‘chinese nz’
Sweet and Sour Chilli Prawns
Celebrate summer with this beautiful prawn dish. For the Chinese, a meal of prawns symbolises happiness. Chinese sweet and sour is so wrong, yet so right! These wonderful sweet and sour prawns prove it.
Read MoreShao mai – Chinese style pork meatballs wrapped in lettuce leaves
shao mai is traditional Chinese pork dumplings usually wrapped in pastry made from flour and water. They are steamed and served as part of yum char. This recipe uses lettuce leaves in place of pastry. Low carb goodness.
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