Breakfast tomatoes with bacon & eggs

Two fried eggs, bacon and cooked tomatoes with herb on a plate with knife and fork.

There’s nothing like a fab tomato dish to complement a hot breakfast. This top tomato treatment captures the tomato’s sweet fruity flavour. A deliciously perfect addition to a breakfast of bacon and eggs.

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Puttanesca

Nigella saucily calls her Puttanesca recipe “Slut’s Spaghetti” (puttana in Italian means whore) but we could never be that suggestive! Here is a puttanesca recipe to transport you to Italy. But no, not the quiet little village you were envisaging. Think bustling street cafe. Puttanesca ingredients: 1/3 Cup Olive Oil 1 Garlic clove, peeled and lightly…

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