Moroccan Lamb Bowls 

A blue bowl filled with yellow grains topped with brown meat pieces, white cubed cheese, green herb and red seeds, food around it.

A quick but satisfying weeknights dinner bowl showcasing the quality lamb. Perfect fit to serve for casual dinner parties with some additional fruit & spices to dress it up. Simply delicious, yet so easy.

Read More

The Best Couscous

curried couscous healthy food ideas

Couscous is a wonderfully versatile low GI pasta made from tiny grains of dough served steamed. It hails from Morocco and enjoyed in Algeria and Northern Africa, but we Kiwis love its health benefits and light texture. Serves: 4 Ingredients 1 cup raw couscous, preferably whole wheat 1/4 tsp salt, plus more to taste 4…

Read More