Posts Tagged ‘easy japanese’
Prawns, Egg and Avo layered Sushi
You can add almost anything to basic sushi rice to create your favorite sushi. Here is just an example. Beautiful tri-coloured ingredients layered in individual glasses. Ingredients (serve 2-3 as main dish) 2 cups (180ml cup comes with rice cookers) short/medium grain rice or sushi rice 2 tablespoons sake (or dry white wine) Sushi Vinegar:…
Read MoreHot Smoked Salmon and Cucumber Jumbled Sushi
Very easy to make and looks and tastes gorgeous. This sushi recipe is perfect for family dinner or casual gatherings. Japanese families would serve this as a main meal, but you may like to serve it as an accompanying dish for a BBQ or summer buffet. Ingredients (serves 2-3 as a main dish): 2 cups…
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