Bali peanut satay

Peanut satay - Four chicken skewers, bowls of salad and peanut sauce and lime wedges on a white plate of chicken

This Indonesian Peanut Satay sauce is a tasty and slightly spicy peanut sauce. It is usually served with chicken or prawn skewers, cooked on a grill.

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Pineapple Nasi Goreng

Fried rice with prawns, eggs and coriander in a pineapple half shell on white board with a fork and dishes.

Nasi Goreng is Indonesian fried rice. It is one of the cheapest meals you can buy when travelling in the region and so delicious. Nasi Goreng is often offered as part of a banquet-style meal or a side dish but the flavours are so perfect I think it’s best all on its own.

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Gado Gado

Gado Gado

This dinner salad with a funky name Gado Gado is actually one of the National dishes of Indonesia. Soft boiled eggs, boiled potatoes, blanched & fresh vegetables and fried tofu are tossed in a hot & tasty peanut sauce dressing. Great for a casual dinner or lunch with friends. Enjoy!

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