Cheesy burger melt with mushrooms

Hands holding a burger melt with mushrooms and melted cheese.

This quick & easy burger patty melt is totally moreish. We love the ultimate umami (savoury) combination of patties, cheese, onions, mushrooms and rye bread. Yum! We used Angel Bay patties for this recipe but if you want to make your burgers from scratch, try this recipe.

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Summer Asian burger

Side view of two burgers with a pot of tomato sauce.

Feeling like some burgery goodness but sick of your classic cheese burger? This spicy, simple, Asian inspired burger is the perfect way to mix things up! It’s fresh, its light and it’s packed with texture and flavour!

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Marinated BBQ Prawns

These BBQ prawns are so delicious, you’ll be back again for seconds and thirds! Prep Time 15 Minutes Cook Time 10 Minutes Ingredients 3 cloves garlic, minced 100ml olive oil (we love Olivado) 3 tbsp tomato relish (we love Barkers Habanero) 30ml red wine vinegar Small handful parsley, chopped (we love Superb Herbs) Pinch of smoked paprika and…

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Korean Chilli Chicken Bibimbap

Bowl of chicken, vegetables and a fried egg topped food with chopsticks

If you haven’t tried a bibimbap, now is the time! Loaded with the goodness of crisp vegetables, warm rice, a fried egg and divine Swiss brown mushrooms, combined with chicken and chilli sauce. This Meadows Mushrooms recipe is definitely a winner.

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Sesame Beef and Mushroom Dumplings

Sesame Beef and Mushroom Dumplings on a tray with a rectangle bowl of soy sauce and chopsticks on the left

Dumplings are our new favourite ‘go-to’ food and with this simple recipe you can make your own version of the classic Chinese dish. Yummy sesame beef, white button mushrooms and crunchiness from the shallots.

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Stuffed mushrooms with brie

This dish is a little bit different and it always looks impressive. The cabbage leaves add great colour. A superb gluten-free mushroom recipe with creamy brie and herbs. Almost looks like scallops for vegetarians!

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Vege Kebabs

Vege Kebabs ? This scrumptious, fun food-on-a-stick meal is all about deliciousness! Heaps of fresh vegetables threaded onto skewers and cooked over the barbecue. Perfect. Makes 14 kebabs Ingredients: 1 small red capsicum, cut into chunks 250g punnet Meadows kebab mushrooms, halved 1 small courgette, cut into chunks 1 red onion, cut into small wedges…

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