Posts Tagged ‘Olivers Restaurant’
Grilled Beef Medallions, Zucchini & Olive Salad with Spiced Kumara Wedges
Grilled Beef Medallions, Zucchini & Olive Salad with Spiced Kumara Wedges Michael Coughlin, form Olivers Restaurant, Central Otago shares his lovely Beef Medallions recipe. “The convenience of using these wonderfully tender and lean beef medallions means that you can cook them quickly over a barbecue or a hot frying pan with very little fuss. I…
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