Posts Tagged ‘rio 2016 food’
Brazilian Pork with Soft Polenta
Brazilian Pork with Soft Polenta Let’s celebrate the last few days of Rio 2016 and create a Brazilian feast! This is a superb recipe of Brazilian Pork with soft polenta, fresh salsa and a green herb sauce. Ingredients: For the Brazilian pork 4 pork fillet steaks (around 120g each) 2 tbsp olive oil Salt and pepper…
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