Tuna Mayo Fried Rice 

A bowl of yellow fried rice mixed with pink tuna meat, lettuce and spring onion slices and a pair of wooden chop sticks

With only 5 pantry staples you can create a tasty meal in a flash. In this recipe, we use mayonnaise instead of oil to make our fried rice lighter and tastier. Shredded lettuce adds the fresh crunchy texture to the dish.

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