All posts tagged NZ
Feijoa Cake
Fab feijoas are everywhere come Autumn in NZ and they are little powerhouses of vitamin C. Ripe feijoas fall on the ground so all you need to do is scoop them up, cut them in half for the kids to …
Curried Tomato and Avocado Salad
Avocados are nature’s ‘super fruit’ and New Zealand is currently enjoying its biggest ever avocado season. And because there is such a plentiful supply, chef Peter Blakeway felt
Pumpkin Pie
This is a wonderful Pumpkin Pie recipe that's been handed down with love from mum. Pumpkin Pie is quite American (think July 4th, Halloween, Thanksgiving) but this is
Avocado Loaf
One tends to over-indulge at festive times of the year, but celebrity chef Peter Blakeway has come up with a novel way to enjoy a little ‘healthy decadence’
Champion Menu for NZ Champions
It’s purported to be the most prestigious event on our athletes’ calendar. The NZ Olympic Committee’s Governor General’s Dinner on July 26 at Whitehall’s Banqueting House features more than
Cheapest pizza in NZ
Domino's is set to launch a new $4 pizza deal offering Kiwis pizza 23 per cent cheaper than its closest competitor. The Classic Crust pizza is not only the
Celebrate your curves
The fashion elite may not approve but a trend-driven business cannot ignore what's hot, and right now it is cool to be curvy. Celebrities such as Jessica Simpson and
NZ’s Hottest Home Baker 2012
There we were, on the Chelsea NZ Hottest Home Baker TV set in all its green and pink glory... I can tell you now, this latest installment (the
McDonald’s chewing over Georgie Pie ideas
McDonald's NZ is evaluating how the Georgie Pie brand might be integrated into its business, but is also wary of being accused of "bastardising" one of the country's
Nestlé Toque d’Or 2012
Top culinary students are preparing to compete once again to take out the top prize in the annual Nestlé Toque d'Or 2012 competition. Making a welcome return to the
Speights Mates
It may appear to be ʻjust another websiteʼ, but the new Speightʼs BBQ Society is much more than that: itʼs the ultimate place for Kiwi blokes to go
Kiwi cooking comes of age
New Zealand’s top-selling food magazine Cuisine celebrates its 25th birthday with a silver anniversary edition, on sale now. Editor Sarah Nicholson says since the first issue of the magazine
4 fantastic garden tips for your family
We love gardening here at Fresh and do our best to grow as much edibles as we can for the family - the kids love to help. Here
Proper Crisps
The only hand-cooked crisps in Australasia, Proper Crisps are delicious New Zealand-made potato chips created using only the finest potatoes from the fertile soil of South Canterbury. Proper Crisps
Marvellous manuka honey
I love, love, love Manuka Honey. It's goodness in a jar. Whether it`s spread on your toast, added to recipes, taken by the spoonful to beat a cold
1 in 10 New Zealanders going hungry
One in 10 New Zealanders are hungry, malnourished or nervous about where their next meal is coming from, according to a recent report. After such shocking results, ideas are
Heilala Volcanic Vanilla!
They said it couldn’t be grown in New Zealand. And now a Tauranga company has proved the cynics wrong. It’s the world’s first vanilla harvest grown outside of
lisa’s Hummus
Lisa's are famous for their healthy hummus and dips. They're renowned for fresh, natural ingredients and delicious taste. Check out their new summer hummus including Moroccan, Greek, Gloriously

























