Just 10 minutes to prepare, a few hours in the trusty crockpot while you’re busy doing other things and voila, a gorgeously tender lamb chops meal.
To make Crockpot Chops, you will need:
1 medium onion, sliced
1 teaspoon dried oreganio
1/2 teaspoon dried thyme
1/2 teaspoon garlic powder
1/4 teaspoon ground rock salt
1/4 teaspooon ground black peppercorns
8 lamb loin chops
2 garlic cloves, minced
How to make Crockpot Chops:
Combine oregano, thyme, garlic powder, salt, and pepper; rub over the lamb chops.
Place chops over onions.
Top with garlic.
Cover and cook on low in your slow cooker for 4 to 6 hours or until the meat is tender.
Serve this fabulous kiwiana meal with creamy mashed potato, steamed green peas and gravy. Delish!