Hot Chocolate Shapes

Name: Super Cool Hot Chocolate Shapes
Prep time: 10 min
Total time: 70 min
Ingredients: 300 ml Anchor Cream; 1 tsp Heilala Vanilla; 2 tsp cocoa powder

A cup of drink with a heart shape floating, a spoon, cookie cutters and a tray of frozen marbled cream.

Have left-over cream? Then make these cute hot chocolate shapes to impress the kids.

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Prep Time 10

Freezing Time 1

Total Time 1 10

Course Drinks

Ingredients

300 ml Anchor Cream
1 tsp Heilala Vanilla
2 tsp cocoa powder

Instructions

In a standalone mixer or bowl whip cream until soft peaks form. Fold in vanilla.
Spread whipped cream evenly in a baking tray lined with baking paper.
Dissolve cocoa powder in 1 tablespoon of hot water then swirl in the cream in a fun pattern. Freeze for at least an hour.
Remove from freezer and cut into fun shapes, pop in hot chocolates, or store back in the freezer.