Adam and Eve Pudding

When you have unexpected guests for dinner, this pudding recipe is very handy. You only need a few apples and usual pantry items to create this little spicy apple pudding in a flash. Serve straight out of oven with plain yoghurt or ice cream.

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dessert
Servings 4 people

Ingredients
 
 

  • 3 apples peeled and cored. cut into small pieces
  • 50 ml orange juice
  • 100 g brown sugar
  • 80 g butter
  • 100 g plain flour
  • 1 tsp baking powder
  • 1 tsp ground ginger
  • 2 eggs
  • 20 g sliced almonds

Instructions
 

  • Pre-heat the oven to 180°C.
  • Mix the apple pieces with orange juice and half the sugar and put into the oven proof dish.
  • Beat together butter (softened), remaining sugar, eggs, ginger,flour and baking powder. Beat for 1-2 minutes until smooth.
  • Spread the sponge mixture over the apples.
  • Sprinkle the almonds on top and bake for 30 minutes until the sponge is golden and firm to the touch.
  • Serve warm with yoghurt or ice cream.
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