Posts Tagged ‘chicken’
Summer Roast Chicken
Making the perfect roast chicken is easier than it sounds, and this recipe is a guaranteed winner. Flavoured butter nestled under the chicken skins packs in lots of flavours and results in a juicy bird.
Read MoreBang Bang Chicken Cups
This Bang Bang chicken recipe is packed with smokey barbecue flavour and served with a punchy sauce and crisp salad: the ultimate summer dinner! For a vegetarian option, try these flavourful ginger and honey tofu cups.
Read MoreCreamy chicken and mushroom turnovers
This chicken and mushroom turnover recipe has us drooling! These are a delicious lunch or dinner, and can be made in bulk for the week ahead.
Read MoreChicken schnitzel with mushroom sauce
This chicken schnitzel with mushroom sauce recipe is a family favourite, and always has everyone licking their plates. If you’re wanting a comforting dinner serve this with buttery potato mash, or to lighten things up enjoy with a green salad!
Read MorePizza With A Twist
Pizza With A Twist ?? Who would’ve thought that mashed potato would be such a fantastic addition to a chicken and avocado pizza. Try it, you’ll love it. Ingredients 1 store-bought pizza base (we use Giannis) 2 tablespoons tomato paste 1 cup of cooked, mashed potato (we use Wilcox Vivaldi Gold) 1 chicken breast, free range,…
Read MoreSticky Asian Chicken Nibbles
Sticky nibbles! Nothing says perfect snack like a big plate of hot, sticky, crispy chicken nibbles. Add a little extra chilli for that fired up effect. An ideal party snack.
Read MoreChicken mushroom potato bake
This hearty potato bake will be sure fire winner. Just add green vegetables or a salad for a wonderful family meal.
Read MoreCoq au Vin (Chicken cooked in wine)
Coq au Vin (Chicken cooked in wine) Coq au Vin is a classic French dish of chicken cooked in red wine, a surprisingly easy way to make delectable chicken. Especially for Bastille Day on 14th July. Serves 6-8 Ingredients 3 tablespoons Olivado extra virgin olive oil 3 rashers Heller’s streaky bacon 12 pickling size onions…
Read MoreSpiced Chicken
Spiced Chicken America’s Cup celebration BBQ even though it’s winter! And if you’ve got chicken in the fridge, you’ve got dinner – and just a few pantry staples makes a rub that transforms it into a weekday meal everyone will love. Always use good free range chicken – we use the Waitoa range, which is grown…
Read MoreMexican Lime Chilli Chicken Wraps
Pulled chicken in a chilli tomato relish with crunchy veges and fresh lime. The perfect wrap for a light dinner or an on-the-run lunch.
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