dinner Archives

Garlic Potato Hash

These potato hash cakes are a garlic lover’s delight! Easy to make, filling and so cute – and ready in less than half an hour. Serve for brekkie, brunch, lunch or dinner, as an accompaniment to meat or fish, or simply on their own. Yum!

Spicy BBQ Snapper with Tomato & Melon Salad

Spicy whole snapper with tomato and melon salad You can’t beat fresh fish in summer! The cool tomato and melon salad works beautifully with the tingly tang of the spice rub – summer on a plate! If you don’t have access to snapper, any firm white fish will work fine. Ready in 30 minutes. Serves:…

Sticky Chicken

This simple family favourite is so easy, but very delicious. The longer the chicken sits in the marinade, the better the flavour!

Beef Rib Roast

Beef Rib Roast What’s for dinner? This delicious beef rib roast! Standing Beef Rib Roast with Smoked Cheddar & Chive Mash Ingredients: Beef 2kg Quality Mark whole beef rib eye, bone-in Shallots 4 shallots, peeled and sliced into rings 2 teaspoons cornflour ¾ cup oil Mash 1.5kg Agria potatoes, peeled and chopped evenly 2 tablespoons…

Lamb with Yoghurt, Coriander, Vegetable Couscous

Lamb with Yoghurt, Coriander, Vegetable Couscous Here’s a very tasty recipe for you to try using Mahaki Valley Lamb Steaks from Silver Fern Farms, finished off with a coriander marinade and served over a vegetable couscous. Yum!! Ingredients Lamb 1 pack of Silver Fern Farms M?haki Valley Lamb Steaks Sea salt and freshly ground pepper to…

Best ever simple speedy lasagne

Best ever simple speedy lasagne This fab best ever simple speedy lasagne recipe adds that extra touch of yumminess to your lasagne thanks to the addition of a very special ingredient. Serves: 6 Ingredients 2 tablespoons olive oil 1 onion, finely diced 1 teaspoon crushed garlic 1 kg lean beef mince 2 x 400gms diced…

Chermoula lamb

With parsley, coriander, garlic and red onions, this chermoula lamb recipe is a sure fire family winner.

Beef Casserole

You will love this heartwarming beef casserole recipe from Masterchef NZ champion Brett McGregor. Easy on the pocket too!

Haumako Hills Venison Steaks with a herb crust served over seasonal vegetables

Here’s a delicious recipe you can make using Haumako Hills Venison steaks, that you then cover with a delectable herb crust and serve over seasonal veges. Ingredients Lamb 1 pack Silver Fern Farms Haumako Hills Venison Steaks 2 Tbsp oil 1 Tbsp mustard Salt and pepper to season Herb Crust 1 Tbsp each of…