Posts Tagged ‘fish cakes’
Classic Fish Cakes
A classic fish cake recipe to wow the crowds! You can use any fresh white fish, salmon or smoked fish for a stronger flavour. Serve with easy homemade tartar sauce and a simple green salad for a light dinner. Â
Read MoreThai Fish Cake Pitas with Rainbow Salad and Nuoc Cham
Thai Fish Cake Pitas with Rainbow Salad and Nuoc Cham ? Pita breads are such a versatile meal base, and we love the colourful rainbow salad dressed with nuoc cham and fish cakes that these are served with! Prep Time: 20 Minutes Cooking Time: 10 Minutes Serves: 4 Ingredients 8 fish cakes (we love United Fish Co.)…
Read MoreThai Fish Cakes with Herb Salad
Thai Fish Cakes with Herb Salad Fresh, crisp, and colourful. Three words that describe these fish cakes with vibrant herb salad to a tee! Prep Time: 15 Minutes Cook Time: 15 Minutes Serves: 4 Ingredients 4 thai fish cakes (we love United Fish Co.) 250g pack microwave rice, cooked (we used brown basmati and wild rice) 1 cup…
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