Sizzling Mussels

The perfect treat for the first BBQ of the New Year. A delicious mussel recipe with a buttery cheese garlic and herb sauce.  

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Grilled Mussels with Red Capsicum

I had this fantastic mussel antipasto when I visited an Italian friend years ago in Venice, while I was in Europe. Since we came to Auckland, this dish has become one of my signature dishes at dinner parties. Thanks to the fat, juicy and tasty New Zealand green-lipped mussels always being available! This is so…

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