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Posts Tagged ‘NZ Farmed Raised Venison medallions’

Venison medallion with red wine & chocolate sauce

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Two black plates of steak slices on white mash and greens on black table with a pot of chocolate sauce.

The lean and tender venison medallion barbecued and served with a very special red wine & chocolate sauce. The quality dark chocolate adds a deep, velvety richness to the already tasty red wine sauce.

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Farm raised venison salad with beetroot and feta

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Colourful salad of meat, corn cobs, greens, red heaped on a round plate.
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