Pork larb

It’s so easy. Served at room temperature, eaten with your hands. Pork – the perfect protein – flavoured with exotic Jasmine rice and wrapped in crisp and fresh cos lettuce. Healthy and light, but a surprisingly satisfying family meal.

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Baked stuffed capsicums

This is a colourful autumn recipe using capsicums and mince. It is easy to make but you can get an impressive result. Add chilli to the sauce if you like it hot.

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