Bang Up Burgers with Sneaky Cheese centres

Name: Bang Up Burgers with Sneaky Cheese centres
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 500 g beef or lamb mince; 1 cup fresh breadcrumbs (approx. 2 slices of bread made into crumbs); ½ onion (finely chopped); 1 tsp mixed herbs; ½ tsp salt; ¼ cup tomato sauce; 1 tsp soy sauce; 2 tsp Worcestershire sauce; 1 tsp beef stock powder; 1 egg; 6 Tbsp tasty cheese (grated); Buns and salad (for serving)

When you bite into these burgers - melting hot cheese centre squeeze out. Surprise your family and friends at your next BBQ. They are easier than you think to make. Kids love them too.

Print Pin Rate

Prep Time 20

Cook Time 10

Total Time 30

Course Dinner, Lunch

Servings people

Ingredients

500 g beef or lamb mince
1 cup fresh breadcrumbs approx. 2 slices of bread made into crumbs
½ onion finely chopped
1 tsp mixed herbs
½ tsp salt
¼ cup tomato sauce
1 tsp soy sauce
2 tsp Worcestershire sauce
1 tsp beef stock powder
1 egg
6 Tbsp tasty cheese grated
Buns and salad for serving

Instructions

In a bowl, mix together the mince, breadcrumbs, onion, herbs, salt, tomato sauce, soy sauce, Worcestershire sauce, stock powder and egg.
Divide the mixture into 6 tennis ball sized pieces. Press a tablespoon of grated cheese together to form a disc. Place the cheese disc into the centre of each ball of mince and shape the burger around the cheese. Grill, fry or barbecue approx. 4 minutes each side or until the mince is cooked through. Serve in a bun with your favourite salad ingredients and sauce.

Keyword kid friendly

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