Hoki Hash Fritters with Chilli Herb Smashed Peas & Greens

Hoki Hash Fritters with Chilli Herb Smashed Peas and Greens ? These hoki hash fritters are delicious and a great brunch or lunch option! We have served them with a light kale salad and our take on mushy peas but they would work equally well with poached eggs. Ingredients For the fritters 4 Hoki hash…

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Vegetarian kedgeree

A white caserole dish full of yellow rice topped with boiled eggs and herbs.

Fragrant spices are absorbed into the rice to give you a full sensory experience. Topped with boiled eggs, Greek yoghurt and fresh coriander—This vegetarian kedgeree is a winning savoury brekkie alternative.

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Thick banana, honey & ricotta pancakes

Pancakes stack with white cream and raspberries, and a jar of syrup.

Try these thick banana, honey ricotta pancakes that are fluffy on the inside, crispy on the outside cooked with pure butter. Topped with more ricotta, raspberries and pistachio nuts drizzled with extra honey – simply irresistible!

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Veggie spiral filo pie

Wow your friends with this sensational savoury veggie filo pie! The butternut squash, spinach, tofu and feta filled pie will be just exquisite as the main course of your next dinner party.

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Vietnamese turmeric pancakes with tofu

Fans of healthy Asian Cuisine will love these colourful Vietnamese pancakes stuffed with tofu, vegetables and herbs. They are easy to make and vegan friendly. For a meat friendly version, replace the tofu with caramelised pork.

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