Breakfast/Brunch
Pineapple coconut chia pudding
Chia pudding is the perfect breakfast to prepare the night before, and this pina colada inspired pudding is a delicious start to the day!
Read MoreBacon and Egg Breakfast Cups
These are a great way to start your day or a great midday snack, filled with Mediterranean flavour and texture!
Read MoreHarraways Oat Active cholesterol reducing recipes
Harraways Oat Active cholesterol reducing recipes Chia, Almond and Cacao Energy Balls Ingredients 1 teaspoon vanilla essence 2 tablespoons white chia seeds 2 tablespoons almond milk 1 cup mixture of blanched almonds and walnuts 2 Harraways Oat-activ Sachets ¼ cup shredded coconut 1/3 cup cacao powder ¼ teaspoon salt 1 teaspoon cinnamon ½ cup peanut…
Read MorePumpkin Pie Waffles
These waffles are a taste of Autumn with gingerbread-esque spices, doused in maple syrup and sprinkled with chopped nuts. Best of all? These are gluten and dairy free! Suitable for foodies of all requirements.
Read MoreChocolate and Banana French Toast Sandwich
Chocolate and Banana French Toast Sandwich ? This is the epitome of indulgence, and although this is a dessert recipe, we won’t judge if you make it for breakfast too! It’s absolutely moreish. Prep Time: 10 Minutes Cook Time: 10 Minutes Serves: 2 Ingredients 2 eggs 1/2 cup milk 2 tbsp hot chocolate powder (we love Avalanche) 1/2…
Read MoreBeef Meatball and Mozzarella Sub
Beef Meatball and Mozzarella Sub ? Beefy meatballs smothered in tomato sauce, with melted mozzarella and fresh basil in a toasted sub. Bellisimo! Prep Time: 20 Minutes Cook Time: 25 Minutes Serves: 3-4 Ingredients 2 tbsp tomato paste 2 tsp dried oregano 2 tbsp EV Olive oil (we love Olivado) 1 clove Garlic, finely chopped 1 onion, finely…
Read MoreBreakfast tomatoes with bacon & eggs
There’s nothing like a fab tomato dish to complement a hot breakfast. This top tomato treatment captures the tomato’s sweet fruity flavour. A deliciously perfect addition to a breakfast of bacon and eggs.
Read MoreMandy’s Bacon & Egg Pie
Bacon and Egg Pie is a classic Kiwi staple that every Kiwi family cook boasts their own recipe. This Mandy’s recipe has just 3 main ingredients, bacon, egg and pastry. It is the simplest true bacon & egg pie and so it is the ultimate favourite of her family, especially her late step-father Alan. No…
Read MoreCreamy chicken and mushroom turnovers
This chicken and mushroom turnover recipe has us drooling! These are a delicious lunch or dinner, and can be made in bulk for the week ahead.
Read MoreLee-Anne’s Easy Vegetable Frittata
This vegetable frittata is as easy as it gets when it comes to a nutritious breakfast, lunch or dinner! Get creative and experiment with different vegetables for a well balanced meal that can be eaten at home, work or on the go. Mini frittatas make perfect lunchbox snacks too. Just bake them in mini ramekins…
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