Fresh Food News
Turning Banana Waste into fashion – Visit Pop-up Store
As part of the Dole Promise towards zero fruit loss and working towards carbon neutrality, Dole has collaborated with Musa Fabric, a Philippines-based fashion brand that repurposes the waste created by banana plants pseudo-stems by weaving them into traditional, vibrant garments. The subsequent yarn that is extracted from the waste is sent to the Davao…
Read MoreMother’s Day Must Haves 2024
Treat the mother in your life to the perfect platter Get everyone together and celebrate all the mother figures in your family with this special platter. Complement creamy cheese, crunchy crackers, and smoky salmon and ham with your choice of fruit and other nibbles to please everyone in the family. A Cracking Start The perfect…
Read MoreEaster Must Haves 2024
The Ultimate Easter Platter A grazing platter is a great way to provide an appetising selection of nibbles for guests. You can cater to all sorts of tastes, it looks impressive and, best of all, you can pull it all together with very little effort using quality ready-to-eat products. Dip into Delicious Aoraki Smoky Salmon…
Read MoreSummer Must Haves 2024
The InFizz™ Fusion by Breville Infuse flavour into every drink with the InFizz™ Fusion . Fizz is not just for water anymore. With the InFizz™ Fusion you can fizz juice, tea, cocktails, wine and re-fizz soda with the innovative FusionCap™. Conveniently store in the fridge for later with the included 1L bottle. Additional 600ml and…
Read MoreDecember Must Haves 2023
The InFizz™ Fusion by Breville Infuse flavour into every drink with the InFizz™ Fusion. Fizz is not just for water anymore. With the InFizz™ Fusion you can fizz juice, tea, cocktails, wine and re-fizz soda with the innovative FusionCap™. Conveniently store in the fridge for later with the included 1L bottle. Additional 600ml and 1L…
Read MoreAngel Bay Veggie Patty wins 2023 FMCG Business Product of the Year
Angel Bay Gourmet Veggie Patties have won the title of 2023 FMCG Product of the Year. “We received many innovative and exciting entries for the FMCG Business Product of The Year Award 2023, but Angel Bay Gourmet Veggie Burger Patty stood out” said FMCG Business Head of Content, Tamara Rubanowski. “Perfect for various occasions, from…
Read MoreChantal Organics with Bread & Butter Bakery Christmas Charity Cookie campaign
For a third consecutive year, Chantal Organics, New Zealand’s award-winning purveyor of sustainable and organic products, and beloved bakery Bread & Butter, are launching their annual Christmas Charity Cookie campaign to raise funds for families doing it tough. Chantal Organics and Bread & Butter have collaborated to create a mouthwatering shortbread cookie – infused with…
Read MoreA Fresh Feast for Well-Balanced Celebrations
Avoid over-indulging and bring some balance to your Christmas celebrations this year by including colourful fresh fruit and vegetables to brighten up – and lighten up – your festive dishes. 5+ A Day Charitable Trust is encouraging Kiwis to keep their Christmas dishes simple by using fresh, in-season produce to help you feel good heading…
Read MoreCongratulations FreshLife on Your Well-Deserved Win!
We’re thrilled to share the exciting news that FreshLife’s gluten-free mixes have been awarded the Silver at the NZ Artisan Food Awards 2023! These prestigious awards are judged by six highly respected food industry professionals and recognise excellence in taste, quality, presentation, and usability, all while embracing the ever-changing landscape of consumer expectations and sustainable…
Read MoreMixing It Up: Chef Luis Cabrera’s Margarita Adventure
Chef Luis Cabrera’s journey is nothing short of a culinary odyssey that has led to the creation of a remarkable product, Besos Margarita Clasica. You may already be familiar with Chef Luis Cabrera, the former owner of the acclaimed Besos Latinos Restaurant and Ceviche Bar in Auckland. Born in Jalisco, Mexico, the birthplace of Tequila,…
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