Herb bombs
Keep these handy herb oil bombs in your freezer to use for cooking at any time.
Ingredients
- Superb Herb basil and thyme chopped, or other fresh herbs of your choice. such as sage, parsley, oregano, dill, chives
- olive oil or cooking oil of your choice
Instructions
- Place chopped herbs in every hole of an ice cube tray. Pour oil to fill up.
- Freeze for 2 hours or until it is firmly frozen.
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