Cheeseboard Cheesecake

A decorated whole white cake on a board and a sliced wedge on a plate, with green olives in a bowl.

Wow your guests with this beautiful stylish cheeseboard cheesecake at your next party. For a more classic look, you can always turn to a beautiful grazing platter.

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Summer Pasta Salad

Birds eye view of a round bowl of pasta salad with tomatoes, basil, and feta cheese on wooden table.

Colourful and flavourful pasta salad for summer entertainment. Pick and choose your ingredients or keep them all, the choice is yours! Pasta salads are super versatile and a guaranteed crowd-pleaser. They are also a great way to make few toppings go a long way. Follow this recipe or go for a Mediterranean flair.

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Herby chickpea socca

Yellow socca flatbread wedges on a round wooden board with a handle with a small dish of salt.

Socca is a gluten-free chickpea flatbread, a popular street food from Nice, France. With only 5 ingredients it makes a delicious appetiser, side dish, or light meal. Not sure what to do with the rest of your chickpea flour? Use it in homemade tortillas for your next taco night!

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Mexican avocado crema

Round corn chips in a bowl with a blob of green cream in the middle, lime wedges and sliced capsicums.

Silky smooth and creamy avocado dip recipe. Serve with your favourite chips, crackers, bread slices or even vegetable sticks. Yum! This crema is the perfect nacho topping.

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Salmon and Avocado Verrines with Zesty Dill Dressing

A large fillet of salmon and a few glasses full of salmon and avocado cocktails

Verrine is an elegant French-style appetiser served in a small glass. This beautiful salmon pink and avocado green combo is perfect for your festive table. A creamy lemon dill dressing enhances the taste and colour. Simplify the dish and serve it all on blinis if you prefer.

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